Monday, June 6, 2011

Don't Be Blue




Blue Lobsters are very rare, and only one in a million wind up being blue due to a genetic defect. 

Blue lobsters tend to be more aggressive because their coloring attracts predators, which may be why so few survive in the wild. (So don’t mess with one)

Fun Fact: When a blue lobster is cooked, it ends up looking just like every other lobster!!

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